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Back to Basics: What Manufacturers Can Learn from a Local Pizzeria
When most people think of manufacturing, they picture complex systems, factories, and ERP software. When they think of a local pizzeria, they picture a small shop making food.
But strip away the complexity, and both businesses operate on the exact same fundamentals. This is the essence of “Back to Basics.”
Roger Pujol, CPIM, CSCP
Jun 203 min read


Weighing the Pros and Cons of Displaying Inventory Quantity To Counters During Physical Counts
Physical inventory counts are a critical part of accurately managing stock. One key decision businesses face during these counts is whether to show counters the inventory quantities on hand while they perform the count.
Roger Pujol, CPIM, CSCP
Jun 143 min read


Challenges of Aging ERP Systems: A Back to Basics Approach
Enterprise Resource Planning (ERP) systems are the backbone of many organizations, managing everything from finance to supply chain operations. But when an ERP system is seven years old or more, it often becomes a source of frustration rather than efficiency. High employee turnover, accumulated customizations, and workarounds can create tangled processes that slow down operations and increase risk. This post explores the challenges posed by aging ERP systems and how a "Back t
Roger Pujol, CPIM, CSCP
Mar 14 min read


ERP Implementation Consultants: Unlocking ERP Consultant Benefits for Your Business
Implementing an Enterprise Resource Planning (ERP) system is a major step for any organization. It promises streamlined operations, better data management, and improved decision-making. However, the journey from selecting an ERP system to fully integrating it into your business processes can be complex and challenging.
Roger Pujol, CPIM, CSCP
Feb 224 min read
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